(as of Nov 30,2021 12:24:00 UTC – Details)
KOIOS SLOW JUICER IS TO PRODUCE DISTINCTIVE JUICES OF SUPERIOR QUALITY, MAKING YOUR LIFE HEALTHIER AND MORE MEANINGFUL.
Tip 1. Please long-press the reverse button for 2-3 seconds when you use the reverse function.
Tip 2. Please choose program “Hard”, if you are not sure the food is soft or hard.
Tip 3. Don’t put any hard material, large seeds, ice or frozen products into the feed hole of the juicer.
KOIOS Slow masticating can perfectly separate juice and pulp, extracting the maximum amount of juice and preserving higher nutritional value.
Preserves the freshness of ingredients by minimizing oxidation:
KOIOS slow juicer creates high-quality fruit or vegetable juices based on a method that minimizes oxygen and heat exposure, which effectively preserves the nutrients, colors, and aromas of the ingredients.
Sharp blades are exposed on a centrifugal bowl while juicing with a centruifugal juicer. But you are unnecessary to worry about this issue while using KOIOS B5100 SLOW JUICER.It’s even safe for children to use.
Now that KOIOS B5100 slow juicer minimizes oxidation, you juice can be fresh up to 72 hours, which helps to save your time and money!
You don’t need to worry about the life of KOIOS juicer. We are always here to serve!
Balanced Green Juice
Choose the mode “SOFT”.
cucumber, leaves kale, apple, ginger, and limes
Green juice should taste as good as it makes you feel. This recipe strikes a pleasing chord with well-balanced sweet, tart, spicy, and hearty flavors.
Thai Mango-Pineapple-Coconut Juice
fresh ginger, fresh galangal, 2 cups cubed mango, 2 cups cubed pineapple (about 10 ounces)1 tablespoon fresh lime juice from 1 lime, peel, seeds, and pith removed2 tablespoons canned full-fat coconut milk
This frothy concoction is sweet, sour, and spicy.
Orange Sweet Potato Juice
1/2 cup (4 ounces) fresh sweet potato juice from about 1 medium sweet potato, peeled1/4 cup (2 ounces) fresh carrot juice from about 1 large carrot1 tablespoon (1/2 ounce) lime juice from 1 lime3/4 cup (6 ounces) orange juice from 1 to 2 large oranges
Spicy Red Juice
carrot, 2 cloves garlic, ed bell pepper, cherry tomato, lemon , 1 teaspoon freshly grated horseradish root, and salt
This combination of red bell pepper, carrot, and tomato juices gets a punch of heat from fresh horseradish and garlic.
Using a low speed of 80 RPMs results in minimal heat buildup.
7-level spiral system – Makes the freshest, highest quality juices possible.
A masticating juicer keeps the minerals, enzymes, vitamins or trace minerals from being destroyed.
Simple and easy to assemble and clean,included cleaning brushes and shovel to make cleaning easier.
INDUSTRY-LEADING LIFETIME SUPPORT – covering parts and performance.